Orange del Teso Tuscany IGT
The products of the farm want to combine experiences with the most modern knowledge
The wine comes from a careful selection of Vermentino grapes made in the vineyard bred with spurred cordon placed in an optimal position.
REGION:
Montecarlo, hillside village in the province of Lucca.
GRAPES:
Vermentino.
VINIFICATION :
the grapes, de-stemmed, ferment in steal tanks with skin contact for 1 month with no temperature control with delicate fulling and pumping over. Soft press and natural decanting.
AGEING:
12 months in barriques with frequent bàtonnage.
LIFESPAN:
3 months in bottle.
COLOUR:
Intense orange with gold yellow reflections.
BOUQUET:
Delicate bouquet of candied fruit, apricot and citrus fruits and a vanilla note.
FLAVOUR:
Very savory and tannic con with a hint of yeast and ripe fruit, with a fresh and persistent finish.
SERVING TEMPERATURE:
14-15°C.
FOOD PAIRINGS:
Can be drunk as an aperitif, it pairs with very elaborate dishes such as fish soups or spicy white meats.
BOTTLES:
750 ml Borgognotta.